Hofmann Difference

It only takes one bite of any of our Hofmann Products to taste the difference between Hofmann Sausage Co. and the rest. The quality of the ingredients, the care in the process and the dedication to our customers are what sets us apart.



Taste Tells

The only German Frank certified parent tested, parent approved - Honors product Excellence as rated by North America's largest parent testing community

Unsurpassed Quality and Flavor


White and wonderful, with a distinctive “snap!” when bitten into. We gained our tremendous customer loyalty through uncompromising attention to quality. Hofmann German Franks contain a unique blend of premium ingredients that deliver a better taste than the other national brands.

  • Beef, pork, veal and lamb
  • No by-products
  • Minimally processed
  • No artificial flavors, colors, or preservatives
  • MSG- and Gluten-free

Standards other manufacturers have abandoned

Hofmann natural casing Franks are made with only Grade A sheep casings; more tender than hot dog casings. Special blends of meats and unique spices deliver a remarkable impression; nothing smoky or salty like many competitors. Hofmann Franks feature a veal, beef and pork blend. The unsurpassed taste of Hofmann Snappy Grillers comes from a blend of Pork, Veal and egg whites with non-fat dry milk; no Nitrites.